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Patrick Hooper --AustraliaWe are a refrigeration distributor in Australia. We have cooperated with this company for many years. The quality is stable, the configuration complies with Australian local standards, and the after-sales support is very complete. It is our most reliable long-term supplier. -
Lindsay Foster -- USAWe run a pizza restaurant. We ordered commercial refrigerators and display cabinets from this company. The equipment works quietly, keeps temperature steadily, and is very durable for our daily pizza store use. The quality totally exceeds my expectation.
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Gerard Bitsindou -- FranceI bought an ice cream display display freezer from this supplier Surprisingly, every detail is well made, the cooling effect is perfect for storing ice cream, energy-saving and stable. I am very satisfied.
Commercial Dough Proofer Cabinet Machine Temperature -14~+40℃ for Restaurant Use in Baking Steamed Bun Pizza Fermentation Dough
| Place of Origin | CHINA |
|---|---|
| Brand Name | SINUOLAN |
| Certification | CE |
| Model Number | CP-36PN |
| Minimum Order Quantity | 1 |
| Price | USD3230/pcs |
| Packaging Details | Standard export wooden box |
| Delivery Time | 10~13 working days |
| Payment Terms | T/T,Western Union |
| Supply Ability | 360pcs/Month |
Product Details
| Name | Commercial Dough Proofer | Size | 770*1200*2100mm |
|---|---|---|---|
| Door | 1 Door | Pan(mm) | 600*400 |
| Temperature | +1~+40℃/33.8℉~104℉ | Cooling Type | Air Cooling |
| Material | Stainless Steel 201, 304 | OEM | Customization Is Welcome |
| Highlight | air cooling commercial refrigeration equipment,stainless steel commercial refrigeration equipment,air cooling commercial ice cube maker |
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Product Description
Commercial Dough Proofer Cabinet Machine Temperature -14~+40℃ for Restaurant Use in Baking Steamed Bun Pizza Fermentation Dough
Advantages:
1) The temperature and humidity are easy to set, providing the most suitable refrigerated fermentation environment.
2) The controller can set a 24-hour non-stop working program. Fully automatic and intelligent work, no manual supervision required.
3) Refrigeration and fermentation are easily completed, effectively ensuring that the temperature and humidity in the box are accurate and uniform.
4) The inside and outside of the fermentation box are made of stainless steel, which is durable and more hygienic. The heating speed is fast, and the fermentation can be completed in a short time to obtain high-quality fermented dough. It uses high-quality imported compressors with stable refrigeration performance.
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